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Intense, deep and beautiful ruby ​​red. The nose reveals a broad scent of black cherry and red berries. In the mouth it is made even more complex by the right amount of vanilla and tobacco. The finish is long and persistent, unforgettable. PAIRINGS: For the whole meal, it is a wine that should be served around 18 ° C, and which finds the best combination with roasts and stews of red meats, game and aged cheeses.